Kimchi - Korea

Kimchi - Korea

INGREDIENTS:

1 head chinese cabbage, finely chopped               1 onion, finely chopped

2 cloves of garlic, crushed

1 hot pepper

0,05 liter oil

0,03 liter vinegar

salt

1 Mix cabbage, onion, garlic and pepper together. Salt to your taste and sprinkle with oil and vinegar.

2 Place the salad into the jar, press and put some weight on it.

3 Leave it to rest for at least 3 days.

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About Unknown

Barbettezene is Mystery and History lover with passion for paranormal activities and interesting facts from the past.