Jollof Rice - Nigeria

Jollof Rice - Nigeria

INGREDIENTS:

200g rice

1 onion

2 tomatoes

2 peppers

2 tbsp tomato puree

3 tbs oil

salt       

1 chop onion, tomatoes and peppers.

2 Fry on pan with oil, add 6dl of water, salt and

tomato puree.  

3 Add rice and lower the heat .

4 cover the pan with lid and stew until rice is soft  

5 Jollof rice can be served with any meat                                              

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About Unknown

Barbettezene is Mystery and History lover with passion for paranormal activities and interesting facts from the past.