Fried Camembert With Cranberries - Scandinavia

Fried Camembert With Cranberries - Scandinavia

INGREDIENTS:

1 Camembert, divided into 8 pieces        

1 egg

1 cup breadcrumbs

oil

1 can cranberries

1 Whip an egg and dip pieces of Camembert into it.

2 Coat the Camembert in breadcrumbs.

3 Fry Camembert in a hot oil until crunchy outside and creamy inside.

4 Serve with warm cranberries.

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About Unknown

Barbettezene is Mystery and History lover with passion for paranormal activities and interesting facts from the past.