Čimbur - Bosnia

Čimbur - Bosnia

INGREDIENTS:

500g lamb, minced

2 onions, chopped                                             

4 eggs

100g butter

juice from 1 lemon

salt and pepper

1 Fry onions on butter. Add meat. Salt and Pepper to your taste and simmer shortly.

2 Place the mixture into the baking dish. Make 4 small holes into the mixture and break the egg into each of them.

3 Pour over melted butter and lemon juice.

4 Bake shortly and serve with fresh vegetables.

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About Unknown

Barbettezene is Mystery and History lover with passion for paranormal activities and interesting facts from the past.