Sweet And Sour Soup With Prawns - Thailand

Sweet And Sour Soup With Prawns - Thailand

INGREDIENTS:

1 liter chicken stock

3 spring onions

2 tbsp coriander leaves

1 green chilli pepper, chopped                               3 stalks lemon grass

1 tsp lemon rind

500g prawns, peeled

coriander leaves and spring onion to serve, chopped

1 Place everything into the deep pan apart from prawns and cook on low heat for 20 minutes.

2 Strain. Return water into the pan and cook prawns for 1-2 minutes.

3 Pour soup into the bowls and sprinkle with coriander and spring onion.

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About Unknown

Barbettezene is Mystery and History lover with passion for paranormal activities and interesting facts from the past.