Kulajda Soup - Czech Republic

Unknown 6:14 AM CZECH REPUBLIC , SOUPS , VEGETARIAN Edit

INGREDIENTS:

4-5 potatoes, diced

200g fresh mushrooms

0,3 liter soured cream

1 tbsp plain flour

4 eggs

dill

cumin

salt

1 Cook potatoes with mushroom in salt water with cumin.

2 When potatoes are soft add soured cream mixed with flour. And bring to boil.

3 Add dill and salt to taste.

4 Serve with white bread and hard boiled eggs

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