Baked Mushrooms - Poland

Baked Mushrooms - Poland

INGREDIENTS:

800g mushrooms, diced                                      

100g butter

50g onion, chopped

0,15 liter cream

50g cheddar, grated

20g bread crumbs

salt and pepper

1 Fry onions in a deep pan on little bit of butter until slightly brown. Add 3 spoons of water and mushrooms.

2 When almost all water is gone salt and pepper to your taste. Stir well.

3 Place the mushrooms into baking dish brushed with butter. Pour the cream over the mixture.

4 Sprinkle with cheese mixed with bread crumbs fried on butter. Add melted butter.

5 Bake until golden brown.

6 Serve with vegetable salad.

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About Unknown

Barbettezene is Mystery and History lover with passion for paranormal activities and interesting facts from the past.