Lentil Soup - Syria

Unknown 3:22 AM SOUPS , SYRIA , VEGETARIAN Edit

INGREDIENTS:

1,5 liter water

500g lentils

2 onions, chopped

2 tbsp oil

60g spinach, chopped

1 tsp pepper

juice from 1 lemon

salt

1 Fry onions on oil. Add lentils.

2 Add boiling water and cook for 1,5 hour.

3 Salt to your taste. Add spinach and cook for additional 20 minutes.

4 Add pepper and lemon juice to your taste.

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